MENU

We recommend 2 - 4 dishes per person

Lunch offer every weekday from 11:30 - 13:30

Two dishes for 3.190,-

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GREEN

ROK salad with avocado dressing, and caramelized hazelnuts.

1.390,-

Romaine salad with Arctic char, mandarins, pomegranate, Parmigiano and chili flavored quinoa

1.890,-

ROK Caesar salad with chicken, breadcrumbs, parmegiano and miso dressing
1.690,-

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Bruchetta with roasted tomatoes with garlic, mozzarella cheese, basil and gremolada.
1.490,-

Wild mushroom risotto with fresh parmegiano and red wine sauce

1.590,-

Chestnut mushrooms and garlic with pesto on a roasted rye bread (V)

1.490,-

Vegetarian loaf with cashew nuts,  portobello mushrooms, cauliflower and pesto or yogurt sauce (V)

1.790,-

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Black bean burger with jalapeno mayo, pickled cucumber and tomatoes. (V)
1.790,-

Tomato soup served with grilled cheese sandwich

1.590,-

FISH

"Thai" shrimps  with corn, chili, coriander and lime juice

1.4590,-

Salmon ceviche with passion fruit, cucumber, avocado, garlic, chili and lime

1.690,- 

Lemon cured salmon with goat cheese, cucumber and dill on a roasted baguette

1.690,- 

ROK "Plokkfiskur" Traditional Icelandic fish pie with cheese, hollandaise and rye bread

1.690,-

Baccalá with tomatoes, olives, capers, baby potatoes and baked garlic

1.890,-

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Icelandic char served with roasted potatoes, Israel couscous salad, melted garlic, onion and capers butter with a twist of lemon
1.890,-

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Fried cod served with cabbage, dates, cauli ower and hollandaise.

1.890,-

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Langoustine with green apples, garlic, onion and creamy sauce

2.690,-

MEAT

Cured reindeer with blue cheese, almonds and burned butter

1.890,-

Chicken skewer with grilled paprika and garlic served with hummus, lemon and herps

1890-,

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Taco with slow cooked beef, guacamole, romain salad, pickled onion and jalapeno mayonnaise.
1.790,-

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Beef in a pancake, pickled onion, blue cheese, cabbage and hollandaise.

1.990,-

Duck confit with bacon, potatoes and bourguignon sauce

1.990,-

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Sliced beef tenderloin with ponzu dressing, chilli, garlich and cilantro.

2.490,-

Beef filet with chimi churi, roasted potatoes and aioli

2.690,-

African Lamb chops with baked beetroot, flavored couscous,  hummus and beetroot puree.

2.490,-

DESSERTS

Brownie with hazelnuts and whipped cream

1.390,-

Blood orange cheesecake 

1.390,-

Fresh cantaloupe and liquorice

890,-

CHEESES AND SNACKS

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Charcuterie with Icelandic cheeses, jam, hummus , olives and roasted sourdough bread

2.990,-

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Gratinated Icelandic cheese with honey, almonds and sourdough bread

1.590,-

Fried Camebert with sweet nuts and honey.

1.390,- 

Salted almonds

690,-

Olives

690,-

SIDES

Mixed salad

690,-

Garlic roasted potatoes with chorizo and parmegiano

890,- 

Roasted potatoes with aioli

790,-

Fried asparagus with virgin olive oil and sea salt

890,-

Grilled baguette with pears and goat cheese

1.090,-

Organic sourdough bread and butter

790,- 

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KAMPAVÍNS HAPPY HOUR

Alla daga á milli kl 16:00 - 19:00

Moet kampavínsflaska borin fram með lakkrís og melónu 7.900,-

Moet kampavínsglas

borið fram með lakkrís og melónu 1.890,-

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CHAMPAGNE HAPPY HOUR

Every day from 16:00 - 19:00

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Moet bottle served with liquorice and cantaloupe 7.900,-

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Moet glass served with liquorice and cantaloupe 1.990,-

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SMAKKSEÐILL

Aðeins borinn fram fyrir allt borðið

Lítill seðill 5.900,- *

Stór seðill 7.900,-

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Sítrónugrafinn lax*

með geitaosti, gúrku og dill á ristuðu baguette 

Grafið hreindýr

gráðostur, brennt smjör og saltaðar möndlur​

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Villsveppa Risotto*

parmesan ostur og rauðvínssósa

Pönnusteikt bleikja*

kartöflur, kryddjurtasalt, jógúrtsósa og mandarínur​

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Andalæri Confit

með osta crumble, pikkluðum chili og mandarínu sósu

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Nautasteik*

með Chimi Churi, ristuðum kartöflubátum og aioli

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Hvítlauksristaðar kartöflur

snöggsteikt chorizo og parmesanostur

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Ferskt salat*

Súrdeigsbrauð með smjöri*

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Súkkulaðikaka*

með hezilhnetum og rjóma

Vegan valmöguleikar

Kastaníusveppir og hvítlaukur með pesto, borið fram á ristuðu rúgbrauði (V)

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Sterkur sveppaborgari með jalapenio majonesi, súrum gúrkum og tómötum (V)

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Hnetusteik með blómkáli, portobello sveppum, cashew hnetum og heitri sveppasósu  (V)

Blandaðir ávextir í eftirrétt (V)

TASTING MENU

Only served for the whole table

Small Menu 6.300,- *

Large Menu 8.500,-

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Lemon cured salmon*

with goat cheese, cucumber, and dill on a roasted baquette

Cured raindeer

blue cheese, almonds and burned butter​

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Wild Mushroom Risotto*

parmegiano and red wine sauce

Icelandic Char*

Potatoes, served with fresh potatoes, herb salad, mandarins, yogurt sauce.

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Duck Confit

with bacon, potatoes ang bourguignon sauce

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Steak*

Chimi Churi, roasted potatoes and aioli

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Sourdough breadwith butter​

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Brownie*

with hazelnuts and whipped cream

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Matseðillinn er borinn fram alla daga frá kl 11:30 - 22:30